Post #584440 by aquarj on Mon, Apr 11, 2011 12:57 PM

I remember reading some detailed notes on ginger beer and related subjects over at Scottes Rum Pages. He used to post here occasionally too. Good mentions for Ginger People, Barritt's, and Reed's.

I use Cock & Bull since it's easy to get and pretty good. But I might not know what I'm missing with others I haven't tried. Probably the choice depends on what you're using it for - straight beverage, mixing with a dark rum, or mixing specifically with a "black" rum for a Dark & Stormy.

-Randy