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Tiki Central / Tiki Drinks and Food / Mangos, mangos every-freakin'-where!

Post #594170 by jokeiii on Sat, Jun 18, 2011 12:34 PM

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J

OK, those of us in So. FL will know what I'm harping on. From June to August(ish) depending on what varietal we're talking about, peoples mango trees EXPLODE with fruit. Infinitely more than a family of mango lovin' fools can manage to eat.

So I figured "I'll just get the mangoes, juice some of them and make Tiki drinks therewith."

Only to find scant recipes calling for this most tropical of fruits.

Anyone have any suggestions for incorporating a portion of the twelvety qwillion mangoes on my tree into my cocktail output?