Post #59454 by Bonzabazza on Tue, Nov 11, 2003 7:43 PM

B Bonzabazza Member Maryborough, Queensland Aust Joined: Nov 08, 2003 Posts: 16	B Bonzabazza Posted posted on Tue, Nov 11, 2003 7:43 PM On 2003-11-09 20:44, SES wrote: I just noticed a bottle of Moet on a shelf where it has been collecting dust since 1981. I'm afraid to open it at this point. I wish it were cognac instead. :D If it is bottle distilled (Marked on bottle), it will be a world beater, if not, POISON, my friend, sheer poison.