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Tiki Central / Tiki Drinks and Food / Curacoa Preferences?

Post #595098 by rangda on Sun, Jun 26, 2011 6:35 PM

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R

On 2011-06-24 18:14, TropicDrinkBoy wrote:
1oz freshly squeezed lime juice
1oz Appleton Estate Extra Rum (12 year)
1oz Saint James Royal Amber Rum
1/2oz Senior Curacao
3/8oz Trader Tiki Orgeat
3/8oz Small Hand Foods Gum Syrup

I prefer Rhum Clement VSOP over the 3 varieties Saint James, but other than that I use the same ingredients for my ideal Mai Tai. (Sadly SHF syrups are no longer sold in MA so if I want them I have to order direct. I've been 'slumming' with Scrappy's instead which is also good but SHF is slightly better IMO.)