Post #595335 by jingleheimerschmidt on Tue, Jun 28, 2011 1:15 PM

On 2011-06-28 09:49, jokeiii wrote:

On 2011-06-27 06:59, Kill Devil wrote:
Someone gave me a bottle of Patron Citronge orange liquer, and it does a fine job in a Mai Tai.

Have you tried it in other things? (Margaritas, say.)

I thought it tasted like orange floor cleaner in everything I put it in. Again, taste is subjective. I bought it off of this beautiful Mexican woman and couldn't say "no." I was in the middle of nowhere and needed curacao for a mai tai. That was all she had. I poured it down the drain after two cocktails.