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Tiki Central / Tiki Drinks and Food / Recipe: Cobras Fang?

Post #598100 by Rawim on Mon, Jul 18, 2011 10:33 AM

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A defense of Fassionola.

I actually tracked a bottle of this down form the supplier in San Diego.

The stuff is quite unique, close to a fruit punch concentrate but there is something in the flavor that really makes it unique, and whatever that is, it does come through in the drink.

If you can somehow get your hands on some of the stuff I do encourage it, as it seems that this was a somewhat common mixer back in the day. And it does bring an interesting flavor to the drinks it is in.

-Rawim