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Tiki Central / Tiki Drinks and Food / Ray's Mistake

Post #620467 by ickytiki on Tue, Jan 10, 2012 9:23 PM

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So could Ray's mistake have been a 'Singapore Sling' with Creme de Noyaux (Cream of Almond) used in place of another ingredient? Hence the mistake...

So, perhaps...

2oz Barton's gin
1oz lime juice
1oz passion fruit syrup
.5oz pineapple juice
.5oz Liqor 43 - (Substitute Creme de Noyaux here)
drops of vanilla extract
club soda
float Coruba

Hmmm... It seems possible after reading all the posts above and the flavors that are described in the drink.

And it fits within Tiki-Ti's website's description of the Ray's Mistake which states that it is made with Super Secret Flavor (Vanilla Extract and Creme de Noyaux), Botanic Liqueurs (Gin), Passion Fruit and Floated with Dark Corub Rum.

This might be close???

[ Edited by: ickytiki 2012-01-10 23:07 ]