What AreYou Drinking- Right Now? - Tiki Drinks and Food

W WestADad Tiki Socialite Tornado Alley Joined: Mar 31, 2009 Posts: 747	W WestADad Posted posted on Sat, Mar 10, 2012 3:48 PM I started this evening off with a "Bum Barrel" thanks to the previous post. Remixed page 175, it was very good, I slurped it down too fast and could feel my cheeks flush from the 4 ounce rum hit! I waited almost an hour and made a "Baron Samedi" on the same page, it is......different. I used St.James Royal Amber rum, homemade cinnamon syrup, John Taylor Falernum and fresh squeezed lime juice. Would I have another? Yes! I did not garnish it with a gris-gris I hope I don't get pregnant. :) :) :drink: Cheers! Chris

I started this evening off with a "Bum Barrel" thanks to the previous post. Remixed page 175, it was very good, I slurped it down too fast and could feel my cheeks flush from the 4 ounce rum hit!

I waited almost an hour and made a "Baron Samedi" on the same page, it is......different. I used St.James Royal Amber rum, homemade cinnamon syrup, John Taylor Falernum and fresh squeezed lime juice. Would I have another? Yes!

I did not garnish it with a gris-gris I hope I don't get pregnant. :) :) :drink:

Cheers!

Chris

Post #628295 by WestADad on Sat, Mar 10, 2012 3:48 PM