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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Ray's Mistake

Post #633803 by ickytiki on Wed, Apr 25, 2012 8:55 PM

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I

~Rawim

My last Ray's Mistake recipe above is a GREAT color. After making it, I compared it to the drink pictured on Tiki-Ti's web site. It looked the same to me... Plus it adds the almond flavor that's needed for the drink. I think it's dead on, man. I strongly think Creme de Noyaux is the answer and 1/2 an ounce worked perfectly... A nice orange-ish red, brown color was achieved.

I believe the above recipe's ingredients are close too. Maybe a minor tweak on amounts. I think that you could either use a vanilla syrup instead of simple syrup or simply add two or three drops of vanilla extract to add the missing vanilla flavor to the recipe.

All I know is the above recipe tastes GREAT!!! I made it for a small group and they all loved it.

I'll add a vanilla flavor next time for sure though. Hopefully this can help others that are not in the LA area at least experience something that is similiar to the wonderful concoction!

~ickytiki