Post #654404 by Hale Tiki on Thu, Oct 4, 2012 11:29 AM

Official Appleton Estates Rum Punch:

In a punch bowl, combine
1-750ml Appleton Estate V/X
1-750ml Coruba dark Jamaican rum
1-750ml Wray & Nephew white overproof rum
2L orange juice
2L pineapple juice
1 cup lime juice
1/2 cup grenadine and several dashes of Angostura bitters
Stir to mix and add a block of ice to chill. Serve in punch cups and garnish with fresh fruit.