Tiki Central / Tiki Drinks and Food / Make Your Own Falernum
Post #660445 by TikiTie on Mon, Dec 3, 2012 9:03 AM
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TikiTie
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Mon, Dec 3, 2012 9:03 AM
I usually put my almonds (for orgeat and falernum) under the broiler, which is much faster. It's also MUCH easier to burn them, and burnt almonds taste horrible and will ruin the flavor of everything that they come into contact with. |