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Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #671974 by tikicoma on Fri, Mar 22, 2013 9:30 PM

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T

'44 Mai Tai at Tacoma Cabana.
Made with 12 yr. old Appleton, Clement VSOP and Creole Shrub, pure nectar.

Styling in my new Sandwich Isle's sport coat! :wink: $5.50 from Goodwill.

aloha, tikicoma