molds for ice - Tiki Drinks and Food

A AceExplorer Grand Member (8 years) Deep in the Jacksonville Flori-duh jungle. Joined: Apr 03, 2008 Posts: 2566	A AceExplorer Posted posted on Mon, Apr 15, 2013 1:41 PM On 2013-04-14 01:44, Dolewhip wrote: Here's a somewhat labor-intensive but interesting take on the art of making clear ice from Dave Stolte, author of the spiffy little cocktail compendium, "Home Bar Basics (and Not-So-Basics)," which I notice is currently sold out (it's really worth tracking down - hope it's back in print again soon). http://www.homebarbasics.com/ice/ I can't get the homebarbasics web site to open at the moment, will try it again later. I did try and find a copy of the book -- definitely out of print and nobody is parting with their copy at the moment... I sent an email to the author asking to be put on an "interest list" if possible. Spiral-bound, waterproof paper, with good content - sounds well designed and well thought-out.

On 2013-04-14 01:44, Dolewhip wrote:
Here's a somewhat labor-intensive but interesting take on the art of making clear ice from Dave Stolte, author of the spiffy little cocktail compendium, "Home Bar Basics (and Not-So-Basics)," which I notice is currently sold out (it's really worth tracking down - hope it's back in print again soon).
http://www.homebarbasics.com/ice/

I can't get the homebarbasics web site to open at the moment, will try it again later. I did try and find a copy of the book -- definitely out of print and nobody is parting with their copy at the moment... I sent an email to the author asking to be put on an "interest list" if possible. Spiral-bound, waterproof paper, with good content - sounds well designed and well thought-out.

Post #674480 by AceExplorer on Mon, Apr 15, 2013 1:41 PM