The essentials for stocking a tiki bar - Tiki Drinks and Food

B Brandomoai Tiki Socialite Edmonton, AB, Canada Joined: Mar 05, 2008 Posts: 329	B Brandomoai Posted posted on Mon, Jun 10, 2013 2:36 PM Hey, it may seem like nothing, but try mixing a '34 Zombie with 6 drops of Pernod, then try without and you'll notice the difference. I almost always use absinthe whenever a pastis, like Pernod or Herbsaint, is called for. At BevMo, they have 100ml minis of Absente absinthe for $7.99 (at least, in Arizona they do). Absinthe is so potent in flavor it almost never gets used more than a few drops or dashes at a time, so these tiny little bottles go a long way! I've never seen a mini Pernod but if you can find a mini of absinthe it's a fairly economical solution! I think the old DTCB-style drinks that call for it are well worth including in your repertoire!

Hey, it may seem like nothing, but try mixing a '34 Zombie with 6 drops of Pernod, then try without and you'll notice the difference. I almost always use absinthe whenever a pastis, like Pernod or Herbsaint, is called for. At BevMo, they have 100ml minis of Absente absinthe for $7.99 (at least, in Arizona they do). Absinthe is so potent in flavor it almost never gets used more than a few drops or dashes at a time, so these tiny little bottles go a long way! I've never seen a mini Pernod but if you can find a mini of absinthe it's a fairly economical solution! I think the old DTCB-style drinks that call for it are well worth including in your repertoire!

Post #681414 by Brandomoai on Mon, Jun 10, 2013 2:36 PM