Post #682579 by Hale Tiki on Tue, Jun 18, 2013 4:32 AM

They're really good people, especially the owners. The door man is getting bigger into tiki, assuming the same guy still works there.

The food changes all the time, but some things stay. Here's my recommendations.

Food:
House made crab rangoon
Wonton Nachoes
Crab Cake Fritters

Curried Chicken Salad Menehuene

Banh Mi Style
Phillynesian Teriyaki Beef

And for an island treat: LOCO MOCO! Love that stuff.

Drinks:
All of them. I'm kidding. No seriously, all of them.
Anything under Tiki Classics is good with me, haven't had any others. Well, I did, but I don't remember them.