Tiki Central / General Tiki / Using a decanter you have found
Post #684987 by Sunny&Rummy on Sun, Jul 7, 2013 7:56 PM
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Sunny&Rummy
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Sun, Jul 7, 2013 7:56 PM
Next time you are faced with the dilemma of having to finish off a bottle of Pisco, go with Pisco Sours. 2 oz Pisco, 1oz lime, 0.75 oz simple, 1egg white. Dry shake/wet shake/strain up, gently shake several drops of Angostura on the frothy surface of the cocktail. Brilliant classic cocktail. |