Any ideas of what to do with a bunch of spiced rum? - Tiki Drinks and Food

SS SoCal Savage Member Los Angeles via Brooklyn NYC Joined: Jun 20, 2013 Posts: 197	SS SoCal Savage Posted posted on Mon, Jul 15, 2013 12:30 AM ATP - thanks so much for finding that recipe. I'm going to save it and whip up a batch with the spiced stuff at my next gathering. Hale Tiki - I always use Pussers or Goslings black in my painkillers. I don't think I could get myself to use the spiced stuff, though I imagine the coconut cream may mask the taste better than other cocktails... Porpoise I suppose if this stuff is still around in December I can use it for egg nog. Good idea. The Private stock actually isn't all that bad as something to sip on it's own, but I don't know of any Zombie recipes that call for it.

ATP - thanks so much for finding that recipe. I'm going to save it and whip up a batch with the spiced stuff at my next gathering.

Hale Tiki - I always use Pussers or Goslings black in my painkillers. I don't think I could get myself to use the spiced stuff, though I imagine the coconut cream may mask the taste better than other cocktails...

Porpoise I suppose if this stuff is still around in December I can use it for egg nog. Good idea. The Private stock actually isn't all that bad as something to sip on it's own, but I don't know of any Zombie recipes that call for it.

Post #685919 by SoCal Savage on Mon, Jul 15, 2013 12:30 AM