Post #688588 by hiltiki on Sat, Aug 3, 2013 7:31 PM

All this talk about Fog Cutter made me want to have one tonight. I made one and used top shelf liquor but the only sherry I had was cream sherry and it had been siting on the shelf for a good 3 to 4 months so I used it, what can I say, the drink tasted awful, just terrible. I am sure it was the sherry... so I throw it out and made myself a non tiki Sapphire Martini with blue cheese stuffed olives...