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Beyond Tiki, Bilge, and Test / Beyond Tiki / Old Hawaiian Menus Tell Story Of Local Fish And Their Demise

Post #689504 by Kaiwaza on Fri, Aug 9, 2013 11:25 AM

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K

Very interesting stuff. Menus can certainly show how things have changed over the years...and not just prices. Something that's a bit more difficult to find these days (still around but ALL restaurants used to have them) are the Pineapple Boats...Half a hollowed out pineapple filled with fruits & usually either sherbert or cottage cheese.

Local in-shore fish not common on menus now at all.