Post #690499 by thePorpoise on Sun, Aug 18, 2013 12:10 AM

On 2013-08-17 19:10, hiltiki wrote:
Zombie Mid Century version

1 oz fresh lime juice (I picked fresh from the tree)
1 oz fresh lemon juice ( I picked fresh from my tree)
1 oz unsweetened Pineapple juice
1 oz passion fruit syrup ( I used Goya frozen pulp n Demerara sugar syrup)
1 oz light Puerto Rican ( I used Havana Club silver)
1 oz gold Puerto Rican ( I used smith & Cross)
1 oz Lemon Heart 151
tsp. Demerara sugar syrup
Dash Angostura bitters
My first time with this drink. I like it.

the Spievak zombie, oui? i've seen it speculated that he copied this from the "hot zombie" recipe published in a Bacardi drink guide (a tasty drink in its own right)...