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Tiki Central / Tiki Drinks and Food / Has anyone barrel aged their Rum, other spirits?

Post #695766 by blueeyedtiki on Tue, Oct 8, 2013 11:08 AM

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They're mainly used to barrel age pre-made cocktails. I once had a barrel aged negroni that was delicious. The bartender said it was aged for a month or so. I would think that any tiki drink would be pretty weird barrel aged. The citrus would probably not age well.