A Spiritous Journey through Remixed - From the Astro Aku Aku to the Zadaran Storm - Tiki Drinks and Food

A AceExplorer Grand Member (8 years) Deep in the Jacksonville Flori-duh jungle. Joined: Apr 03, 2008 Posts: 2564	A AceExplorer Posted posted on Thu, Dec 19, 2013 10:22 AM I would re-check your recipe for the Boo Loo. I just checked my Tiki+ app and it only calls for 3 rums - two Demeraras and a dark Jamaican. I see you're using a combination of four full-flavored and aged rums. I have only made the Boo Loo using a hollowed-out pineapple, and while it has never been a disaster at all, it has been a refreshing but not a spectacularly amazing drink. I never thought it was horrible, though. It has quite a high "novelty" and "photo" factor. The only time I make this is when I want to wow my guests. 1.5 stars is kind of low, and I think that there are worse drinks out there. I didn't see the quantities of each ingredient you used, but I do wonder if it was your rum combination which caused the weird result?

I would re-check your recipe for the Boo Loo. I just checked my Tiki+ app and it only calls for 3 rums - two Demeraras and a dark Jamaican. I see you're using a combination of four full-flavored and aged rums.

I have only made the Boo Loo using a hollowed-out pineapple, and while it has never been a disaster at all, it has been a refreshing but not a spectacularly amazing drink. I never thought it was horrible, though. It has quite a high "novelty" and "photo" factor. The only time I make this is when I want to wow my guests.

1.5 stars is kind of low, and I think that there are worse drinks out there. I didn't see the quantities of each ingredient you used, but I do wonder if it was your rum combination which caused the weird result?

Post #702554 by AceExplorer on Thu, Dec 19, 2013 10:22 AM