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Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #704232 by TravnerRavenweird on Fri, Jan 10, 2014 1:54 PM

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On 2014-01-09 22:26, thePorpoise wrote:
a Dharma bum cocktail?

I'd guess it's part Tokay, part sake, part ground "tea," part Fellaheen spices, part holy water, part Zen green tea liqueur, part coffee boiled in a collapsible camping tin, and part sweat of the old hobos that hitch a ride on the overnight express train to bakersfield, shuttering their one good eye against the refrigerator car light and eventually fluttering both dusty eyes in REM-memory of frozen Denver saloons, sweltering Mexico City junkie dens, and the NYC juke joints of their youth when they hopped in rhapsodic bebop to the latest greatest tenormen of their day.

In Fact it's even easier than That! Per Beachbum Berry's Remixed

3 oz. Chai tea concentrate (Tazo is recommended, I actually prefer a brand from my local co-op who's name escapes me at the moment)
3 oz. Silk Soy creamer (also found at my co-op)
1 1/2 oz. Spiced rum (I actually use 2, to each their own)

In a saucepan, bring chai and silk to a boil (doesn't take long). Pour into a pre-heated skull mug or other hot drink mug.
Stir in the spiced rum, dust with ground nutmeg, garnish with a cinnamon stick

Easy peasy