What AreYou Drinking- Right Now? - Tiki Drinks and Food

G GentleHangman Member Stuart, Florida Joined: Jun 23, 2006 Posts: 464	G GentleHangman Posted posted on Sun, May 25, 2014 1:34 PM A "FrankenMai Tai" There was nothing good on TV so I thought I'd play around a bit behind the bar. I usually have a good quantity of my home-made Mai Tai Mix in the fridge (orange Curacao, Orgeat and simple syrup) to speed up the process when I crave a Mai Tai. Today, I used 1/2 oz Senior orange curacao, 1/2 oz. orgeat and 1/2 oz of cinnamon syrup and 1/2 os of white grapefruit juice and a dash of Angostura bitters and 1 oz of fresh lime juice. For the rums I used equal parts Coruba and El Dorado 5 year old. The FrankenMai Tai is alive! I bet you feel more like you do now now than you did when you came in. GENT [ Edited by: gentlehangman 2014-05-25 16:34 ]

A "FrankenMai Tai"

There was nothing good on TV so I thought I'd play around a bit behind the bar. I usually have a good quantity of my home-made Mai Tai Mix in the fridge (orange Curacao, Orgeat and simple syrup) to speed up the process when I crave a Mai Tai. Today, I used 1/2 oz Senior orange curacao, 1/2 oz. orgeat and 1/2 oz of cinnamon syrup and 1/2 os of white grapefruit juice and a dash of Angostura bitters and 1 oz of fresh lime juice. For the rums I used equal parts Coruba and El Dorado 5 year old.

The FrankenMai Tai is alive!

I bet you feel more like you do now now than you did when you came in.

GENT

[ Edited by: gentlehangman 2014-05-25 16:34 ]

Post #718169 by GentleHangman on Sun, May 25, 2014 1:34 PM