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Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #720474 by KrakenHunterSteve on Wed, Jun 18, 2014 9:09 PM

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Blood of the Kapu Tiki

Made with fresh squeezed juice, high quality grenadine, probably a bit too much sugar syrup, and a blend of rums including Appleton V/X, El Dorado 8, and Coruba Dark.