Lemon Hart question - Tiki Drinks and Food

A AceExplorer Grand Member (8 years) Deep in the Jacksonville Flori-duh jungle. Joined: Apr 03, 2008 Posts: 2564	A AceExplorer Posted posted on Thu, Jul 10, 2014 8:47 AM Thanks, David, that is extremely helpful! If El Do 151 is not a dark rum, then it's not near a sub for LH151. It appears, then, that the best scenario for the time being is for home bar owners to stock up on LH151 as best they can. Commercial establishments won't be as fortunate because their volume far exceeds what supply remains available. Home bar owners have a good chance to stock up with enough to get through the drought. Let's not forget that the world of tropical cocktails, and classic cocktails as well, offers a lot of rich recipes and timem periods to explore. I like to keep reminding my friends that, when we are faced with a challenge, it is also an opportunity to try some new and different things. "When life gives you lemons, throw them at your neighbor who often parties late into the night and keeps you awake."

Thanks, David, that is extremely helpful! If El Do 151 is not a dark rum, then it's not near a sub for LH151.

It appears, then, that the best scenario for the time being is for home bar owners to stock up on LH151 as best they can. Commercial establishments won't be as fortunate because their volume far exceeds what supply remains available. Home bar owners have a good chance to stock up with enough to get through the drought.

Let's not forget that the world of tropical cocktails, and classic cocktails as well, offers a lot of rich recipes and timem periods to explore. I like to keep reminding my friends that, when we are faced with a challenge, it is also an opportunity to try some new and different things.

"When life gives you lemons, throw them at your neighbor who often parties late into the night and keeps you awake."

Post #722170 by AceExplorer on Thu, Jul 10, 2014 8:47 AM