Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?
Post #726558 by Sunny&Rummy on Sat, Aug 30, 2014 10:54 PM
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Sunny&Rummy
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Sat, Aug 30, 2014 10:54 PM
Having the exact same Mai Tai right now, with Appleton Extra and ED12. Taking a page from Porpoise's "dry Mai Tai" and going with just .5 oz of lime and orgeat, scant teaspoons of curacao and simple, and a dash of Ango just to be non-traditional. This is fast becoming the house top shelf Mai Tai. |