Post #730404 by finky099 on Mon, Oct 27, 2014 6:05 PM

Tried the Holy Money (Stiggins Pineapple rum, gin, white vermouth) and a delicious Boss Colada (recipe below). Both were intriguing uncommon drinks, that seemed to be carefully made, but what really caught my eye were their "YOLO-Tiki" drinks, which included a Beachcomber inspired zombie made with Appleton 21 year, Lemonhart, and Ron del Barralito 3 star. $32, so I didn't try it, but I was tempted. Owner knows what he's doing rum-wise. I was told he bought a big shipment of Lemonhart when it was last available b/c he already knew it wouldn't be available "forever." Wish I had done the same! :wink:

Boss Colada
1-1/2 ounces fresh pineapple juice
1/2 ounce fresh lime juice
1/2 orgeat syrup
1/2 Angostura 7 year rum
1 ounce Baska Snaps
21 drops Peychauds bitters

:drink:
Cheers!