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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #734808 by mikehooker on Fri, Jan 9, 2015 4:08 PM

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Trader Vic Mai Tai with Clement VSOP and Appleton 12 plus Creole Shrubb instead of curacao, BG Reynolds Orgeat and 1.5:1 sugar syrup.

My home grown mint supply is running really low. Those sprigs look sad and pathetic :(