Tiki Central / Tiki Drinks and Food / What's your latest rum purchase?
Post #734865 by thePorpoise on Sat, Jan 10, 2015 11:52 AM
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thePorpoise
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Sat, Jan 10, 2015 11:52 AM
like Ad said, its nothing like Angostura; its a new orleans cocktail component, most famously called for in a Sazerac. I also use Peychaud's in the Cocktail a la Louisane, w/Angostura in the Vieux Carre; and w/Angostura in my Planter's Punch. |