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Celebrating classic and modern Polynesian Pop

Tiki Central / Locating Tiki / Mai Kai, Fort Lauderdale, FL (restaurant)

Post #738372 by Hurricane Hayward on Fri, Feb 27, 2015 9:50 PM

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AceExplorer (and others): I hate to add more to your to-do list, but here's the recipe for the Molokai Swizzle, The Mai-Kai's entry in "The Art of Tiki: A Cocktail Showdown," last week's South Beach Wine & Food Festival event hosted by Emeril Lagasse.

http://www.slammie.com/atomicgrog/blog/2015/02/19/bam-its-tiki-time-at-the-south-beach-wine-food-festival/#molokai-siwzzle

Though it didn't win, I know it appeared near the top of several judges' ballots and was my pick as top drink of the night. The event was a rare opportunity for The Mai-Kai's head mixologist, Troy Gallant, to step into the spotlight. Here's Troy (right) with general manager Kern Mattei at the end of a long night mixing cocktails for more than 700 guests: