Welcome to the Tiki Central 2.0 Beta. Read the announcement
Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Bar Knife Advice or Recommendations

Post #738464 by tikiskip on Sun, Mar 1, 2015 3:30 PM

You are viewing a single post. Click here to view the post in context.
T

I love this knife.(Shun 6 Inch Utility-Knife)
Not cheap but you said you wanted a sharp knife that will
hold it's edge.
The small handle fits nice in your hand and is good for garnishing.
The blade is more thin than other blades and it's not a heavy knife as well.
But go and hold one to see if YOU like it.

When I say sharp, it's really sharp and if you don't have good knife skills you
will need lots of band aids till you get good.

You can't find a cheap knife that will be really sharp and hold an edge
that's why the ones that cost a lot cost more they do more.

Once you use a pro knife you won't be able to go back.
Shun 6 Inch Utility-Knife
http://www.amazon.com/Shun-DM0701-Classic-Utility-Knife/dp/B0000Y7KFY/ref=sr_1_17?ie=UTF8&qid=1425252165&sr=8-17&keywords=knife+shun