Post #738986 by wupput on Mon, Mar 9, 2015 12:02 AM

Nui'umi'umi that is the exact recipe I used, out of Grog Log.

Next time I think I'll cut the sugar syrup in the sweet and sour because the drink tasted a little sweeter than it needed to. Used fresh squeezed orange, lemon, and lime, and Marie Brizard Apry, Cruzan and El Dorado 8. One of the best tiki drinks I've tried yet.