Tiki Central / Tiki Drinks and Food / The Art of Cocktail Embellishment - The Garnish
Post #743846 by AdOrAdam on Fri, May 29, 2015 1:21 PM
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AdOrAdam
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Fri, May 29, 2015 1:21 PM
I thought of something new to try out as a garnish - a cookie cutter. So I got some:
I used a muddler to tap one into a piece of pineapple skin, cut round & voila:
The pineapple skin was a little thick & the garnish may be a little better in a punch bowl but it's something fun to try :) |
