Twists on the Painkiller - Tiki Drinks and Food

T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Tue, Sep 1, 2015 12:02 AM On 2015-08-31 23:20, nui 'umi 'umi wrote: Hey Porp,I’m Heading out to my bar asap. Dat SeaDog sounds like a winner. I plan on shaking everything but the Ginger Beer, pouring it into a dbl old fashion and topping it off with the beer. Maybe garnish with a slice of lime. Mahalo heh- i just mixed one up too! i always make the whole thing stirred on the rocks. come to think of it, that's how i make almost all my drinks (the lazy mixologist). I use DG brand Ginger beer from Jamaica- imo it has best balance of sweetness and burn.

On 2015-08-31 23:20, nui 'umi 'umi wrote:

Hey Porp,I’m Heading out to my bar asap. Dat SeaDog sounds like a winner.
I plan on shaking everything but the Ginger Beer, pouring it into a dbl old fashion and topping it off with the beer. Maybe garnish with a slice of lime.
Mahalo

heh- i just mixed one up too! i always make the whole thing stirred on the rocks. come to think of it, that's how i make almost all my drinks (the lazy mixologist). I use DG brand Ginger beer from Jamaica- imo it has best balance of sweetness and burn.

Post #750090 by thePorpoise on Tue, Sep 1, 2015 12:02 AM