Post #759223 by HopeChest on Tue, Feb 16, 2016 6:57 PM

On 2016-02-16 16:50, mikehooker wrote:
I'm wondering if using such a large container for such a small batch was where i went wrong. Lots of extra air in there.

That was my first thought when I saw your post: that the air may have affected your pineapple. When I did mine, I threw all my pineapple in my jar and then filled it up with rum, leaving about an inch of air at the top.

I am about two daiquiris away from doing my next batch!