Post #759616 by JenTiki on Wed, Feb 24, 2016 8:07 AM

On 2016-02-24 06:37, Scaramouch wrote:
Please, I beg you, don't waste LH151 making Falernum.

Amen to that! LH151 is much too important a flavor on its own to sully it with all the other stuff that goes into Falernum. Also, the delicate balance of flavors in a good falernum would be completely overwhelmed by LH151. Use Wray & Nephew or another overproof rum with a more neutral flavor so the almond, ginger, lime, and spices of the falernum can shine.