Grapefruit Woes - Tiki Drinks and Food

N'' nui 'umi 'umi Tiki Socialite La Mirada Atoll Joined: Feb 21, 2011 Posts: 2718	N'' nui 'umi 'umi Posted posted on Sat, Feb 27, 2016 11:25 PM On 2016-02-27 23:13, wupput wrote: I think I contributed to that thread because I normally buy passionfruit fresh and make syrup but I'm fresh out! Interesting about the key limes. These ones were not any more sour than the Persian ones. They didn't have that strong key lime flavor. I wonder if there's more than one variety of small limes? The guy I bought them from at the Fullerton farmer's market described them as Mexican limes, not key, even though they're tiny. By the way that guy has the best avocados around. Cheers! Funny we made the same drink on the same night. \ Where’s dat Farmers Market at? Mahalo

On 2016-02-27 23:13, wupput wrote:
I think I contributed to that thread because I normally buy passionfruit fresh and make syrup but I'm fresh out! Interesting about the key limes. These ones were not any more sour than the Persian ones. They didn't have that strong key lime flavor. I wonder if there's more than one variety of small limes? The guy I bought them from at the Fullerton farmer's market described them as Mexican limes, not key, even though they're tiny. By the way that guy has the best avocados around. Cheers! Funny we made the same drink on the same night.

\
Where’s dat Farmers Market at?
Mahalo

Post #759836 by nui 'umi 'umi on Sat, Feb 27, 2016 11:25 PM