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Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?

Post #760290 by nui 'umi 'umi on Sun, Mar 6, 2016 8:55 PM

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Me Too! A couple of Pegu Club Cocktails. Hardest part making dis is chilling the glass.
I like em with bitters added. When the rain starts up later I’m gonna use up the last of my Trader Vic’s Kona Coffee liquor on some Mexican Coffees.

Pegu Club cocktail

2 oz. Gin
3/4 oz orange liqueur
1/2 oz lime juice
lime wedge or peel for garnish

Shake and strain into cool martini glass
Some recipes call for a dash of bitters

[ Edited by: nui 'umi 'umi 2016-03-06 20:56 ]