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Tiki Central / Tiki Drinks and Food / Coco Lopez - how do you deal with it?

Post #761758 by AceExplorer on Thu, Mar 31, 2016 7:43 AM

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Warming the Lopez is the key for me. It mixes well and pours well when it is warmed. That is also the easiest way to get it into a bottle for storage in your fridge, although I use a jar.

"5 Minutes of Rum" is a very informative and useful podcast.