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Tiki Central / Tiki Drinks and Food / Liquor for Flaming Drinks: A Comparison

Post #764795 by Jeff Bannow on Wed, Jun 8, 2016 5:22 AM

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Received the Smuggler's Cove book last night, and instantly flipped to the section on flaming drinks. The Cates came to the same conclusion - lemon extract, soaked into an unseasoned crouton. They recommend floating it on top of a lime wheel.