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Tiki Central / Tiki Drinks and Food / Tiki Thermos Solutions

Post #767521 by Jeff Bannow on Tue, Aug 16, 2016 6:41 AM

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If it was me, I would chill the mai tai mix as much as possible and prechill the thermos with some ice water. Then, the next day I would pour out the ice water and pour in the mai tai mix, and carry some ice in a small cooler or another thermos for final serving.