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Tiki Central / Tiki Drinks and Food / Dark Jamaican: Myers vs Coruba

Post #769874 by tiki-riviera on Mon, Oct 31, 2016 10:36 AM

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Has anyone ever experienced buying a bottle of rum that was perhaps from a bad batch? I've used Meyers Dark for many years with almost always favorable results. I recently opened a new bottle and the first Mai Tai I made tasted a little off, even the wife thought so. I smelled the Meyers straight from the bottle and it has a very strong smoke odor. Not sure how it's supposed to smell, can't remember smelling straight form the bottle before. Does it normally have a very strong smokey odor?? thanks