Thoughts on lime juice? - Tiki Drinks and Food

A AceExplorer Grand Member (8 years) Deep in the Jacksonville Flori-duh jungle. Joined: Apr 03, 2008 Posts: 2564	A AceExplorer Posted posted on Mon, Nov 7, 2016 11:53 AM Good info, guys! One of the other ideas I had is that of a "Tiki Central Coolness Rentals, Inc." where we would share machines amongst each other. For the cost of shipping, plus a $25 maintenance/overhead fee, you'd rent a squash-o-matic juicer or something like that. I think the earlier suggestion of choosing cocktails which use little or no lime juice might be less hassle for your big event. Then the challenge is more focused on which recipes you'll select for mass production. Choose your goals so you don't get overwhelmed and get to enjoy some of the event yourself. Have fun and make sure you let us know what you end up doing and how it goes! Take a few pics to share too.

Good info, guys!

One of the other ideas I had is that of a "Tiki Central Coolness Rentals, Inc." where we would share machines amongst each other. For the cost of shipping, plus a $25 maintenance/overhead fee, you'd rent a squash-o-matic juicer or something like that.

I think the earlier suggestion of choosing cocktails which use little or no lime juice might be less hassle for your big event. Then the challenge is more focused on which recipes you'll select for mass production. Choose your goals so you don't get overwhelmed and get to enjoy some of the event yourself.

Have fun and make sure you let us know what you end up doing and how it goes! Take a few pics to share too.

Post #770070 by AceExplorer on Mon, Nov 7, 2016 11:53 AM