Post #773746 by Hamo on Mon, Mar 6, 2017 8:10 PM

Thanks, Doc and Hope (dude). In my "little" but much visited Colorado mountain town, one place has Trader Vic's spiced rum, and I've seen the macadamia nut liqueur in the big city, but generally I haven't heard great things about their rums, so the Royal Amber is intriguing. Not sure I want to commit to ordering a 1L bottle (especially only to use it in a Mai Tai), so maybe I'll just have to go try it in person in Emeryville, since I missed Trader Vic's when visiting San Francisco last year. That sounds like a better use of my money....

Speaking of rum availability at my local liquor stores, another place has Coruba Spiced and Mango rums but not Dark, which is what I really want to try. Do you suppose I should ask if they can gett the Dark? I don't exactly see the other Coruba flying off the shelf.