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Joined: Feb 21, 2011
Posts: 2718
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N''
I was near Hi Times ( Costa Mesa, California ) so I stopped by to pick up a bottle of St. Vincent orgeat.
I found the Tahoe Moonshine Rum in the clearance bin so I grabbed a couple of small jugs. It has a moderate alcohol nose and I tried a small sip. Not a real strong rum taste but I like this rum. Btw, I was surprised to see Fugu Horchata vodka on the shelves. The Fugu H V is essential in a Paralyzing Pufferfish as served at the Bali Hai in San Diego. I grabbed several bottles as I have heard that It might be discontinued.
Paralyling Pufferfish
1 1/4 oz Fugu Horchata Vodka
1 1/4 oz Ballast Point 3 Sheets Barrel aged Rum
1/2 oz Cruzan aged 151 Rum
1/2 oz PassionFruit Syrup
Juice of 2 lime wedges
1 1`/2 oz Pineapple juice
Garnish; Pineapple-Cherry
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