Post #781945 by Heath on Wed, Nov 29, 2017 7:05 PM

Dunno, kind of a work in progress.

1 1/2 oz Tequila Reposado
3/4 oz St. Germain
1/2 oz Triple Sec
2 dashes Peychauds
4 oz agua de guayaba

A friend has a mexican guava tree that produced insanely this year.
I'm determined to find a good cocktail in which to use the fruit.

Here's a different recipe,

1 oz Brugal Dominican rum
1 oz Deadhead rum
3/4 oz licor 43
3/4 oz lemon juice
8 drops Scrappy's orleans bitters
3 3/4 oz agua de guayaba

It looks identical to this.
Oh, and the glass has a blue tint to it toward the bottom.
The drink itself is yellowish in color like the pitcher.