Post #791948 by tiki-riviera on Tue, Dec 18, 2018 2:27 PM

Virtually every tiki drink is enhanced once the ice melts a little and is watered down. Even better, take a little sip of some leftover Mai Tai from the night before, tastes great! Sadly usually not much left the next morning. I wonder sometimes about making a pitcher of mai-tai's, letting it sit overnight and serving the next day. Kind of like marinating meat:)