Tiki Central / Tiki Drinks and Food / Recipe: Modern Pearl Diver Mix/Spiced Butter Syrup
Post #793161 by PalmtreePat on Thu, Feb 14, 2019 12:39 AM
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PalmtreePat
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Thu, Feb 14, 2019 12:39 AM
That dark color actually has me thinking: what if we browned the butter a little bit before making the syrup? Introduce some toasty aromas to the party. There's no reason it wouldn't still emulsify is there? |