Post #800604 by LaraColada on Tue, Feb 11, 2020 9:51 AM

I was there in January and the first think I noticed that is a small place, just 4 tables and the bar.
And the second is that Miguel do everything, he is the bartender, the server, the dj and the cashier so you feel his his passion and commitment to the bar.
He made and special piña colada for my friend a headhunter for me, both were amazing. He has a good selection of rums, quite rare to see in a bar in Madrid and a lot of knowledge how to mix them.
Then I told him to make me something really strong, and he make me a drink that wasn´t on the menu but was amazing.
I recommend to go in weekdays so you have time to talk to him